
Celebrate Lunar New Year with us. Our Year of the Snake banquet menu is available until 9th February at $138pp. CLICK HERE to book.
Song Bird is open for Dinner from 6.00pm Wednesday to Sunday and Lunch from 12.00pm Thursday to Sunday.
Song Bird offers an upscale culinary experience that blends the bold flavours of Chinese cuisine with chef Neil Perry’s signature modern Australian influence. Song Bird’s expansive menu is designed for sharing and is a testament to Neil’s profound appreciation for Chinese culinary traditions and commitment to cooking with fresh, locally sourced premium-quality produce.
Situated in Sydney’s Double Bay and set across three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960s masterpiece Gaden House, designed by architect Neville Gruzman, the interior immerses guests in contemporary elegance.
Wednesday 6.00 –11 pm
Thursday 12–11 pm
Friday 12–11 pm
Saturday 12–11 pm
Sunday 12–10 pm
Monday Closed
Tuesday Closed
Level one is available for up to 80 guests; level two is available for up to 100 guests. There is also group dining for up to 18 guests in each. Read more.
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